WHITE CHOCOLATE LIGHTLY CARAMELISED 32%
BIONDINO is a lightly caramelised white chocolate with biscuity and creamy notes. It will remind some people of milk jam or cajeta, well known in Latin America. Biondino can be enjoyed on its own or with tea or used in your recipes to give a gourmet touch to your pastries and desserts.
Net weight: 100g
FRANCE FROM 65€
IN 2015 AND 2020
BIONDINO is a lightly caramelised white chocolate with biscuity and creamy notes. It will remind some people of milk jam or cajeta, well known in Latin America. Biondino can be enjoyed on its own or with tea or used in your recipes to give a gourmet touch to your pastries and desserts.
Ingredients:
Cocoa butter, sugar, milk, whole milk powder, skimmed milk powder, whey, butter, emulsifier (soya lecithin), natural vanilla extract
Cocoa content min. 32%
May contain nuts, egg protein, gluten, peanuts.
Nutritional values (per 100g):
Energy 2440 KJ / 586 Kcal; Fat: 39,6 g of which saturated fatty acids: 25,1 g; Carbohydrates: 50,2 g of which sugars 36,4 g; Protein: 6,8 g; Dietary fibre: 0,8g; Salt: 0,35 g; Calcium: 0,25 g; Sodium: 0,14 g; Iron: 0,2 mg
Net weight: 100g
Store in a cool and dry place between 16 and 18°C, away from light and odours.
Best before: 12 months
Data sheet
- Net weight (g)
- 100 g