PURE COTE D'IVOIRE ORIGIN 69% DARK CHOCOLATE
This Grand Cru chocolate from the Ivory Coast is emblematic of the aromas of the African soil. It offers a pronounced cocoa taste typical of African cocoa with spicy notes of vanilla and coconut associated with dried fruit aromas that give it a nice length in the mouth.
Net Weight: 100g
FRANCE FROM 65€
IN 2015 AND 2020
The Ivory Coast is a country that cannot be ignored when it comes to chocolate. This Grand Cru chocolate from the Ivory Coast is emblematic of the aromas of the African soil. It offers a pronounced cocoa taste typical of African cocoa with spicy notes of vanilla and coconut associated with dried fruit aromas that give it a nice length in the mouth. This chocolate expresses all its aromas as well tasted alone as used in your recipes: softness, brownies or chocolate mousse are just a few examples of desserts that will be sublimated by this essential chocolate.
Ingredients: Cocoa beans from the Côte d'Ivoire
Ivory Coast cocoa beans, sugar, cocoa butter, emulsifier: GMO-free SOYA lecithin. May contain TRACES of nuts, sesame, MILK, EGG and cereals.
Nutritional values (per 100g):
Energy: 2236 kJ / 536 Kcal; Fat: 38,3g of which saturated fatty acids: 23,2g; Carbohydrates: 33,9g of which Sugars: 29,9g; Fibre: 13,8g; Protein: 9,3g; Salt: 0,01;
Net weight: 100g;
For a better preservation of the flavours, taste quickly after opening.
Store in a dark, dry and odourless place between 16 and 18°C.
Best before: 12 months
Data sheet
- Net weight (g)
- 100 g