PURE JAMAICAN ORIGIN 63% DARK CHOCOLATE

The cocoa beans used to make this Pure Origin dark chocolate come from the heart of the Caribbean. Known for its culture, Jamaica hides more than one treasure. Its typical Caribbean soil and climate give Jamaican cocoa its character. This typical cocoa gives this Pure Origine chocolate a pleasant blend of aromas, revealing floral and sweet notes with a slight undergrowth taste. This chocolate expresses all its aromas as well as when eaten alone or used in your recipes: softness, brownies or chocolate mousse are only a few examples of desserts that will be sublimated by this exceptional chocolate.

Ingredients: Cocoa beans

Cocoa beans 56.28%, Cane sugar 36.57%, Cocoa butter (organic) 6.86%, Sunflower lecithin 0.3%.

Allergens: May contain traces of milk, almonds, hazelnuts, soya, sesame which are ingredients handled in the production process

Nutritional values (per 100g):

Energy 2362 KJ / 568 Kcal; Fat: 36 g of which saturated fatty acids: 11,3 g, Carbohydrates: 54,2 g of which sugar 36,8 g;
Protein: 6,9 g; Salt: <0,01 g;

Net weight: 100g

Store in a cool, dry place between 16 and 18°C, away from light and odours.

Best before: 12 months