Frolla Uvetta or French raisin shortbread is a traditional Italian shortbread biscuit with raisins, apricot and rum, appreciated for its fruity flavor and its crunchy and melting texture. This biscuit is an original and delicious option for a sweet break or to accompany a hot drink.
Comes in a bag of 100G
FROLLA UVETTA SABLES AU FRUIT ET AU RHUM
€5.90
VAT included
Frolla Uvetta or French raisin shortbread is a traditional Italian shortbread biscuit with raisins, apricot and rum, appreciated for its fruity flavor and its crunchy and melting texture. This biscuit is an original and delicious option for a sweet break or to accompany a hot drink.
Comes in a bag of 100G
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FRANCE FROM 65€
FRANCE FROM 65€
FRENCH ARTISAN PRODUCTION
REWARDED AT CHOCOLATE AWARDS
IN 2015 AND 2020
IN 2015 AND 2020
The Frolla Uvetta or raisin shortbread in French is a traditional Italian shortbread biscuit with raisins, apricot and rum.
The texture of Frolla Uvetta, crunchy on the outside and melting on the inside, is particularly appreciated and makes it a tasty biscuit, perfect to satisfy the most gourmands. This traditional Italian delight is ideal to accompany a hot drink, such as a cup of tea or coffee, or for a sweet mid-day break.
Net weight: 100g approx.
Frolla uvetta
Data sheet
- Net weight (g)
- Allergens
